Gluten-free rice paper from brown rice by Gram for Kilogram! Use them to make a traditional Bulgarian banitsa, deserts, vegetable rolls, and other recipes.
Gluten-free, lactose-free, soy-free, no preservatives and GMO, 100% natural product.
Content: brown rice 90%, tapioca starch, salt.
Nutritional value in 100g:
- Energy* 1441 kJ/312 kcal
- Carbohydrates 73.6g; 0g of sugars
- Fats 0g
- Fibers 3.2g
- Sodium 0.3g
- Protein 0g
Store in a cool and dry place, away from direct sunlight.
Gluten-free rice paper from brown rice
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